On January 21, 2020 the Centers for Disease Control and Prevention (CDC) and Washington State Department of Health announced the first case of the 2019 Novel Coronavirus (COVID-19) in the United States in Washington State. Washington State declared a state of emergency on February 29, 2020. Click HERE for additional resources to combat the spread of COVID-19.

Should you have additional input and/or questions, please contact Jan Gee at jangee@wa-food-ind.org or 350-753-5177, ext. 101.

‍